Food & Nutrition

BUNGEMAXX 5000 P

BUNGEMAXX 5000 P is a deoiled NON GMO soya lecithin powder. It consists of a phospholipid mixture obtained from soya beans. BUNGEMAXX 5000 P has benefits for food applications due to its ability to form stable emulsions and influence surface tension, which allows it to change the rheology of food products. Its use in a variety of food applications helps create products with improved texture and stability. BUNGEMAXX 5000 P is easily incorporated into many food formulations due to its powder form, making it a versatile option for multiple food categories.
BUNGEMAXX 5000 P
By: Bunge


Technical Description of BUNGEMAXX 5000 P

Group:
Emulsifiers
Sub Group:
Lecithin powder
Product Number:
410713

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BUNGEMAXX 5000 P - Bunge | IMCD Latvia